foodsysdiagram

Grade two are about to start our third unit of the year. We will be focusing on the Sustainable Production Commonality of our Common Ground Curriculum. Specifically in grade two we look at this in the context of food production and the various stages food goes from farm or laboratory in some cases to being eaten. The overarching big idea of this is to consider to what extent such practices are sustainable.

Have a look at grade two’s section in the ES Service and Environmental Learning Website to learn more. LinkĀ HERE.

SustainableUrbanFoodPresentation